Mike and I have fallen in love with the Jolly Pumpkin, a new restaurant that's popped up in Ann Arbor a few months ago. It's our new "we feel like eating downtown and it's a special occasion" place.
Mike always goes for his favorite, the Truffled French Fries with rosemary. Yum.
And I cannot explain how delectable the South Pacific pizza is... honeyed bacon, dried pineapple, mozzarella, charred tomato sauce and scallions, with sesame seed garnish on a sourdough crust... AMAZING.
Go try it for yourself. Seriously. More info and the menu here!